Santa Fe
New Mexico History
El Rancho de las Golondrinas
New Mexico became a state in 1912; however, humans settled the region thousands of years ago. Prior to first contact with Europeans, Meso-American tribes...
Recipes
Sopapillas
The Sopapilla is a popular New Mexican bread that can be prepared with a variety of twists. They are often served in restaurants as...
Recipes
The Marvelous Margarita
As summer temperatures soar in New Mexico, there is nothing like a margarita to welcome the weekend, from the classic sweet & sour/Cointreau version...
Food
20 of the Best Restaurants in Santa Fe for Chile
Santa Fe has a dynamic, constantly evolving, food scene. The perennial favorites have been around for decades, but there are always new restaurants opening,...
Recent
Huevos Rancheros
Huevos Ranchers is a basic, go-to New Mexico breakfast that can be readily adapted based on the type of chile and how you cook the eggs.
Popular
The Pueblo Revolt of 1680
The Pueblo Revolt of 1680 was one of the most significant events in New Mexico’s history. The revolt wasn’t successful in terms of permanently...
Lodging
Hotel Luna Mystica | Taos
Hotel Luna Mystica is a vintage trailer hotel and starlight campground in the vast Mesa of Taos, one of the most mystical locations on...
Adventures & Experiences
Cumbres Toltec Scenic Railroad
In an era of fast-paced, perpetual connectivity, the Cumbres & Toltec Scenic Railroad provides an opportunity to disconnect, to step back into the raw,...
Dining
Where To Grab A Great Green Chile Cheeseburger
In New Mexico is known for chile and most residents have an affinity for piquant peppers. The state question is "red or green." In...