Tuesday, June 18, 2019
Flan

Flan

A Recipe Inspired by the Romans Flan originated during the Roman Empire. The Ancient Romans domesticated chickens, creating an egg surplus. They developed numerous dishes...
Chile Rellenos

Chile Rellenos

The smell of roasting chile is a sign that fall has arrived in New Mexico. The scent of the state’s signature crop roasting permeates...
Chile verde

Chile Verde Sauce

From: Cafe Pasquals Cookbook Spirited Recipes From Santa Fe Cafe Pasquals Cookbook  by Katherine Kagel Cafe Pasqual's is named after San Pasqual, the folk saint...
Chalupa

Chicken Chalupa

Entrepreneurs in Española In 1958, two boys, Lorenzo and Pedro Atencio, took advantage of their mom's exceptional culinary skills by generating cash during their summer breaks...
Sopapillas

Sopapillas

The Sopapilla is a popular New Mexican bread that can be prepared with a variety of twists. They are often served in restaurants as...
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