FLAVORS OF NEW MEXICO
It is difficult (or impossible) to get well-loved specialty food items from New Mexico once you leave the state. Blue corn meal, green and red chile snacks, masa, sopapilla mix, and chicos aren't common fare in other parts of the country. However, there are local businesses who make outstanding products and happily ship nationwide.
Georgia O'Keeffe
Recent Articles
The Hermit
Las Cruces Travel Guide
Mesilla
Events
There is always something going on in New Mexico, from large annual events to small community celebrations. Check out the highlights.
Fiery Food
The flavors of New Mexico, from dining, recipes to specialty foods that can be delivered to your door nationwide.
Adventures & Experiences
Whether you are looking for an adrenaline rush or an educational tour, New Mexico has options for everyone.
White Sands
The Gila Cliff Dwellings
El Morro
Lodging
Looking for where to stay on your next New Mexico vacation or weekend getaway?
Check our the Nomad Lodging Guide where the focus is on interesting, unique, or luxurious lodging by locals.
Dining
New Mexico has a fantastic local food scene. In most communities, you are doing yourself a disservice if you eat at chain restaurants.
Whereas it would be overwhelming to catalogue all of them, here are some local favorites. Feedback, suggestions and tips from other locals is welcomed and appreciated!
Indian Pueblo Cultural Center
New Mexico Jeep Tours
Gathering of Nations
Bosque Del Apache National Wildlife Refuge
Ghost Towns
Madrid
Cerrillos
The Pueblo Revolt of 1680
Spanish Missions in New Mexico
Wendell’s | Mescalero
Pueblo Harvest Cafe | Albuquerque
20 of the Best Restaurants in Santa Fe for Chile
20 of the Best Restaurants in Albuquerque for Chile
Chile Verde Sauce
Red Chile Chicken Adovada
National Monuments
Organ Mountains-Desert Peaks
History
Dripping Springs Trail
Hotel Luna Mystica | Taos
Hatch Chile StoreDelivered
The Hatch Chile Store
The Hatch Chile Store supplies retail grocers, distributors, restaurants, and salsa and sauce manufacturers with millions of pounds of their world famous chile every year. Their green chile is grown in the Hatch Valley of southern New Mexico. It is certified by the Hatch Chile Association. Roasted, peeled, and frozen hatch green chile in 25lb boxes, sauces and salsas, red chile ristras, as well as red and green chile powders and pods.
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New Mexico Nomad is dedicated to increasing awareness of, and appreciation for, New Mexico by highlighting the best of what the state has to offer.
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